smut fungus

Smut fungus of feed plants in Gansu Prov in CE

甘肃省饲用植物的黑粉菌

Analysis of Processing and Utilizing of Corn Smut Fungus

玉米黑粉菌的加工利用分析

Analysis on Interaction between Sugarcane Varieties and Smut Fungus

甘蔗品种与黑穗病菌的互作分析

Smut fungus causing blackish blisters on scales and leaves of onions ; especially destructive to seedlings .

在洋葱的污垢和叶子上产生黑色水泡的黑穗病菌；特别对秧苗有破坏性的打击。

The paper reported 30 smut fungus species that grew in feed plants and crops in Gansu Province , which belonged to 8 genera .

文章报道了甘肃省饲用植物及作物上的黑粉菌共30种，分属于8个属。

A smut fungus causing a smut disease of grains in which the spore masses are covered or held together by the grain membranes .

引起谷物上的黑穗病的黑穗病菌，其中孢子块被谷物膜所掩盖着并被具在一起。

Therefore , corn smut fungus as a kind of rich nutrition edible fungus is the development of health food quality natural raw materials , it has broad prospects for development and application .

因此，玉米黑粉菌是一种营养丰富的食用菌，是开发保健食品的优质天然原料，具有广阔的开发和应用前景。

A smut fungus of the genus Ustilago causing a smut disease of grains in which the entire head is transformed into a dusty mass of spores .

属于us类的一种黑穗病菌类，引起谷物的黑穗病，其中整个头被变成了粉末状的孢子块。

The product organ of water bamboo ( Zizania latifolia Turcz . ) is the enlarged flesh stem infected and caused by water bamboo smut fungus ( Ustilago esculenta P.

茭白产品器官是茭白植株受菰黑粉菌侵染膨大后形成的肉质茎。

Corn smut fungus is rich in protein , dietary fibre , minerals ( especially potassium , iron , selenium content higher ), vitamins , fungus polysaccharide and reasonably necessary to the formation of amino acid .

玉米黑粉菌含有丰富的蛋白质、膳食纤维、矿物质（尤其是K，Fe，Se含量较高）、维生素、真菌多糖以及人体必需氨基酸。

That is to say that when the head smut fungus in the soil concentration reached a certain number , the infection rate could reach the maximum immediately , and the incidence rate was not increased because of the increase in fungus concentration in the soil .

也就是说当土壤中丝黑穗病菌浓度达到一定数目时，侵染率即可达到最大值，发病率不会因为土壤中病菌浓度的增加而升高。

The results show that the major factors affecting the occurrence of rice false smut are fungus resource , rice variety , weather condition and rice growth period .

结果表明，菌源、品种、气象条件及水稻生育期是稻曲病发生与否和发生轻重的主要因子。